How to make healthier and delicious cheese cake.【Healthy Tofu Cheese Cake】

レンジで2分30秒！すぐ出来て超簡単な『ヘルシー豆腐チーズケーキ』Healthy Tofu

Cheese Cake










 I made "Healthy Tofu Cheese Cake" to make in the microwave!

I think steaming this cake by rice cooker machine will be

also worked.



If it is made in a microwave oven,

the heating time is only 2 minutes and 30 seconds, and it can be done very quickly, so it is quite easy.600 W is the best!



 Making dough is super simple as all ingredients are mixed in a food processor or mixer!



It is healthy because it contains tofu,

 but it has a low tofu feel and is easy to eat.



This is a recipe for anyone who wants to make a healthy cheesecake in a short time.



 〈INGREDIENT〉 

• 200g cream cheese 
• 100g silken tofu （You can find in Japanese supermarket easily)
• 70g sugar (I always use brown sugar)
• 2 egg 
• 2  tbsp flour  (I used potato starch to make it more fluffy♥）
• 1 tbsp lemon juice (I also add lemon zest for a more refreshing taste!)

Please try this weekend my healthy tofu cheesecake recipe.

This is a delicious and nutritious cake for kids too.